Teens with Food Allergies Take Dangerous Risks
WFRV reports that many teens with food allergies are taking dangerous risks. A new survey shows that 54 percent of teens sometimes intentionally eat food they know may harm them, and only 61 percent always carry their Epi-Pen.
Researchers blame peer pressure and lack of education for the frightening findings.
Dr. Stanley Fineman of the Atlanta Allergy & Asthma Clinic says, "My biggest fear [about a particular patient] is that he wouldn't tell someone because he gets embarrassed when he starts breaking out."
About 2 million school-aged kids have food allergies. Children with tree nut allergies and asthma appear to be at the greatest risk for severe or life-threatening injuries.
Food Allergy Restaurant Cards make it easier for many people to deal with their food allergy when dining out.
Researchers blame peer pressure and lack of education for the frightening findings.
Dr. Stanley Fineman of the Atlanta Allergy & Asthma Clinic says, "My biggest fear [about a particular patient] is that he wouldn't tell someone because he gets embarrassed when he starts breaking out."
About 2 million school-aged kids have food allergies. Children with tree nut allergies and asthma appear to be at the greatest risk for severe or life-threatening injuries.
Food Allergy Restaurant Cards make it easier for many people to deal with their food allergy when dining out.
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