Food Allergy

Food Allergy

Food allergy diagnoses have doubled over the past decade, and unfortunately, the fastest growing group is children. Over 12 million Americans suffer from any one of a variety of food allergies. In the United States, food allergy is the leading cause of anaphylaxis outside of a hospital setting and causes 150 to 200 deaths per year. Strict avoidance of allergenic food is the only way to prevent a... Read More

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